Barbecue Jack Chicken

"Pepper Jack cheese from the deli and bottled barbecue sauce are all you need to dress up these simple grilled chicken breasts."
 
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Ready In:
25mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Carefully cut a pocket in each chicken breast half. Fill with cheese; secure with metal or soaked wooden skewers. Grill chicken, covered, over medium heat or broil 4 inches from the heat for 6-8 minutes on each side or until juices run clear, basting frequently with barbecue sauce.

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Reviews

  1. I got this recipe from taste of home and it's in my favorites. Great, very simple recipe.
     
  2. The cheese and barbecue sauce really WERE all I needed to make a delicious dish! :)
     
  3. This was pretty good. I broiled it and it took 24 minutes to cook all the way. I served it with steamed carrots, mashed potatoes and cinnamon apples. It was a nice meal!
     
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