Barbecue Ranch Chicken Salad
"I got this off the Kraft website. It is delicious for lunch or a lite dinner. We love salads and this one is so easy and satisfying."
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 lb boneless skinless chicken breast, cut into strips
- 1⁄2 cup kraft original barbecue sauce
- 1 (10 ounce) bag mixed salad greens
- 1 large tomatoes, cut into wedges
- 1⁄2 cup sliced red onion
- 1⁄2 cup ranch dressing (whatever brand you prefer)
- 1⁄4 cup crumbled blue cheese
- crumbled cooked bacon bits, for garnish
directions
- Cook and stir chicken in barbecue sauce in skillet on medium-high heat until chicken is cooked through.
- Stir in additional barbecue sauce to moisten, if desired.
- Toss greens with tomato and onion in large bowl; top with chicken.
- Add dressing; mix lightly.
- Sprinkle with cheese and bacon bits.
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RECIPE SUBMITTED BY
Little Bee
United States
I am happily married to my best friend and we just bought our first house! No kids but we have 2 little dogs that we think the world of. I was born in California and although I have been on the East Coast for most of my life I am still displaced! I love the beach and hate the cold! In our free time we love to go to the beach or the mountains and hike or intertube down the lazy Shenendoah River. It is so beautiful there! I have loved to cook all of my life and will read cookbooks like they are novels!
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