“From Home Cooking magazine.”
READY IN:
15mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ketchup, brown sugar, molasses, liquid smoke, garlic powder, onion powder, pepper and beer in a saucepan.
  2. Heat to a quick boil, then simmer, stirring occasionally, until sauce thickens slightly (5 to 10 minutes). While still warm, pour into a canning jar or airtight container.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: