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“This is my sister's recipe, have had it for years. Very tasty, easy to prepare.”
READY IN:
33mins
SERVES:
4-6
YIELD:
3 CUPS
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the half stick butter, sauté onion.
  2. Add rest of ingredients and simmer 30 minutes.
  3. Great on chicken, hamburgers and ribs.

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