Barbecue Shrimp
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
- 1 lb shrimp, per person
- 1 lb butter (I never used the full amount)
- 1 cup olive oil
- 2 tablespoons parsley
- 2 teaspoons oregano
- 4 garlic cloves
- 4 lemons, sliced
- 4 tablespoons salt
- 6 tablespoons cracked pepper
- 4 tablespoons Worcestershire sauce
directions
- Remove head and veins from shrimp.
- Add oil, seasonings, and Worcester together and mix well.
- In a 9x13 pan layer shrimp, sliced lemon, sauce, and butter for two layers.
- Bake 10 minutes at 400 degrees.
- Toss and cook for 10 to 15 minutes more.
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RECIPE SUBMITTED BY
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