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“The chicken turns out juicy and tender, and the sauce makes a tasty gravy.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, brown chicken on all sides in oil in batches; drain. Place the chicken in a greased 13-in. x 9-in. x 2-in. baking dish and an 8-in. baking dish.
  2. Combine the broth, ketchup, vinegar, brown sugar, curry powder, paprika, salt, mustard, chili powder and pepper; pour over chicken. Sprinkle with soup mix. Cover and bake at 350° for 55-65 minutes or until chicken juices run clear.

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