Barbecued Chicken in Foil

“This is really good, and the cleanup is so easy. And, you get your whole meal in a foiul packet!”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Tear off 4 (18 x 12 inch) sheets of aluminum foil; lightly grease 1 side of each sheet.
  2. Place 2 chicken leggs and 1 ear of corn in center on greased side of each foil sheet. Sprinkle evenly with salt and pepper; drizzle corn evenly with butter. Spoon barbecue sauce evenly over chicken; top evenly with beans.
  3. Bring together 2 sides of each foil sheet over ingredients, and double fold with about 1 inch wide folds. Double fold each end to form a packet, leaving room for heat circulation inside packet. Place packets on a baking sheet.
  4. Bake at 450F for 40 minutes. carefully open packets to prevent burns from hot steam, (open with open end away from you). Serve with desired toppings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: