Barbecued Chicken on Garlic Toast

Name: Barbecued Chicken on Garlic Toast
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 rotisserie chicken, skin removed, meat shredded (about 4 cups); 1 1/2 cups bottled barbecue sauce; 3 tablespoons butter, room temperature; 1 garlic clove, crushed with a garlic press; coarse salt and pepper; 8 slices white bread

Submitted by scarley

"marthastewart.com"

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Ready In:: 30mins
Ingredients:: 6
Serves:: 4

ingredients

1 rotisserie chicken, skin removed, meat shredded (about 4 cups)
1 ¹⁄₂ cups bottled barbecue sauce
3 tablespoons butter, room temperature
1 garlic clove, crushed with a garlic press
coarse salt and pepper
8 slices white bread

directions

Heat broiler, with rack set 4 inches from heat. In a medium saucepan, cook chicken and barbecue sauce over medium until heated through, 6 to 8 minutes.
Meanwhile, in a small bowl, combine butter and garlic; season with salt and pepper. Spread one side of each slice of bread with garlic butter. Place on a baking sheet, buttered side up. Broil until golden brown, 1 to 3 minutes, then turn over, and broil until light brown, about 1 minute longer. To serve, sandwich chicken mixture between slices of bread.