“Good Brisket”
READY IN:
4hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Rub the meat, cover and let chill overnight.
  2. Bring to room tempurature.
  3. Bake covered @ 275 for 3 to 4 hours or until intermal temp is 145.
  4. Remove from oven, paint with BBQ sauce, burn slightly over hot coals to caramelize the sugars in sauce. Let sit 20 minutes before cutting.

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