STREAMING NOW: Nigella: At My Table

Barbequed Spare Ribs

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My mother's fantastic ribs, a childhood favorite, sweet with just a bit of a kick, and so very moist and tender. I've never had anything else quite like them.”
READY IN:
2hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend sauce ingredients until smooth.
  2. Cut ribs into pieces.
  3. Put in large roasting pan and brown in 325 degree oven for 1 hour.
  4. Drain off grease.
  5. Dip ribs into sauce and place in pan.
  6. Pour 1 cup water in bottom of pan.
  7. Pour extra sauce over ribs.
  8. Cook covered for 1 hour at 200 degrees.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: