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Barb's Best-Ever Chicken Cacciatore

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“From my aunt Barb. Easily the easiest, best cacciatore recipe I have ever had. Super tasty with pasta or polenta.”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients except chicken in saucepan and simmer 15 minutes.
  2. Place chicken pieces in 9 x 13 inch pan, skin side up.
  3. Salt and pepper.
  4. Pour sauce mixture over chicken.
  5. Bake about 1 1/2 hours in 350° preheated oven, uncovered.
  6. Do not stir or turn chicken.
  7. Chicken will be brown.
  8. Serve with pasta or rice or polenta.

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