Bare-Bones Molasses Popcorn Balls

“I know. One more recipe for popcorn balls, but I looked, and this is the most basic you can get. I made two batches, one with two handfuls of unsalted peanuts.”
READY IN:
15mins
YIELD:
10-30 Balls - Depends on how much gets eaten.
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine molasses and sugar in a saucepan.
  2. Grease a large mixing bowl and put in popped popcorn. Grease a mixing spoon. Set aside.
  3. Combine molasses and sugar in a saucepan. Stirring constantly, heat over medium-high heat until just about boiling.
  4. Pour over popcorn and mix well. Add peanuts if desired at this point.
  5. Let cool a little (take the kids to wash their hands - that will take just the right amount of time!).
  6. Press popcorn into balls. (Kids love this!).
  7. Eat what sticks on your hands.

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