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READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cream cheese in a mixing bowl.
  2. Grate onion over cream cheese so juice flows into the bowl, using the amount desired to taste.
  3. Add horseradish, more may be added according to preference.
  4. A dash of milk may be added for desired consistency.

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