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Bartender's Breakfast

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“From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A tangy flavor will start the day with a zing and this sure fits the moment."”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour all ingredients into a blender without ice.
  2. Blend until smooth.
  3. Strain into a highball glass filled with ice.
  4. Garnish with a cherry tomato and basil leaves on a cocktail stick if desired.

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