Basic Facial cold cream
- Ready In:
- 18mins
- Ingredients:
- 8
- Yields:
-
1 small jar cold cream
ingredients
- 1 ounce jojoba oil
- 1 ounce grapeseed oil
- 1⁄2 - 1 ounce beeswax (less for a thinner cream)
- 2 ounces distilled water or 2 ounces filter water
- 1 teaspoon vegetable glycerin
- 1 teaspoon borax
- 10 drops lavender oil
- 40 drops grapefruit seed extract (acts as a preservative)
directions
- Slowly melt first 4 ingredients in a double boiler.
- Once melted, then pour into a bowl, add remaining ingredients and beat until creamy.
- Store in a covered glass jar.
- Will last up to 6 months.
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RECIPE SUBMITTED BY
Monica in PA
Pittsburgh area, PA
Hi! I was introduced to this great site by my friend Chef WJKING.
I'm excited to swap recipes with you!
I'm a SAHM to 6 year-old Olivia and 2 yr. old A.J. and wife to Armando.
My hobbies are: scrapbooking, reading, cooking/collecting cookbooks & recipes, geneaology and photography.
My favorite all-time cook-book was given to me as a gift from my good friend/cook Alisa...Julia Child's "The Way to Cook". These recipes are easy, high-flavor and extremely adaptable. She gives you lots of options and variations with 1 recipe.