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Basic Oatmeal Pie

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“It's pie...for breakfast!”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, cream butter and sugar. Add cinnamon, cloves and salt; stir in corn syrup.
  3. Add eggs one at a time, mixing well after each addition.
  4. Stir in rolled oats and pour entire mixture into the pie shell.
  5. Bake for about 1 hour, or until knife inserted in center comes out clean.

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