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Basic Thai Sweet Chili Sauce

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“I love to use this chili sauce for grilled chicken and various Thai appetizers. I'm posting this recipe because some of my recipes use this as a dipping sauce.I actually prefer the bottled stuff but this recipe is a nice simple substitution for it.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat sugar and vinegar in a saucepan until sugar dissolves.
  2. Boil the mixture until it starts to thicken.
  3. Remove from heat and stir in salt and chili.
  4. Allow to cool before serving.

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