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“Very adaptable. I found this in my Cuisinart Food Processor instruction & recipe guide.”
READY IN:
5mins
SERVES:
5
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Place garlic in work bowl of food processor. Pulse approximately 5 times then scrape the work bowl.
  2. 2. Add vinegars, mustard, salt, and pepper. With food processor running, add oils slowly. Once oils have been added, process on "Grind" for 10 seconds.
  3. 3. For best results, make at least 1/2 hour before serving.
  4. 4. Will keep in refrigerator for up to 1 week, covered.
  5. 5. Remove from refrigerator 30 minutes before serving - may need to be reprocessed if separation has occurred.

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