Basil Garlic Citrus Vinaigrette

“This is a wonderful change of pace vinaigrette. Pour this over a mixture of sectioned oranges, red onions and mixed greens for a delightful salad.”
READY IN:
5mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine orange juice concentrate, vinegar, water, black pepper and basil in a small bowl.
  2. Whisk in olive oil slowly, then add clove of garlic.
  3. Pour into a small jar and refrigerate.
  4. Bring to room temperature before using.
  5. Shake well before pouring on salad.
  6. Can keep in refrigerator for up to one week.

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