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Basil-Garlic Green Beans

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“Fresh herbed green beans! Love the garlic!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook green beans in boiling water until crisp tender, 6 minutes; drain and place in cold water to cool quickly; drain again.
  2. Heat oil in pot over medium-high heat.
  3. Add garlic, stir 30 seconds.
  4. Add beans, saute until heated- 8 minutes.
  5. Add basil, stir 2 minutes.
  6. Season with salt and pepper.

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