Basil Pasta With Tuna, Chickpeas, and Pesto.

"A simple and nutritious gourmet-style dinner. Easy to prepare, and a delicious mix of flavors, this is sure to please. You can use any type of whole wheat pasta but we prefer to use basil pasta. Pair it with a great white wine and you've got a classic romantic dinner at home."
 
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Ready In:
20mins
Ingredients:
8
Serves:
3
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ingredients

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directions

  • Prepare pasta and drain.
  • Return pasta to pot, add olive oil and mix to keep the noodles from sticking.
  • Toss noodles with pesto, tuna, and chickpeas until combined and warm.
  • Season with black pepper, kosher salt and parmesean cheese.

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RECIPE SUBMITTED BY

I am an artistic person by nature and have had a passion for food from a young age. Raised in an Italian/Spanish/American home, I learned the best dishes and techniques from both sides of the Atlantic. I am famous for my creative changes to old favorites that make them beautiful to behold and exciting to eat.
 
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