Basmati Rice Seasoned with Garam Masala

"This is a recipe that's delicious and will go well with your favorite curry."
 
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photo by JustJanS photo by JustJanS
photo by JustJanS
photo by JustJanS photo by JustJanS
Ready In:
30mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Preheat oven to 350°F.
  • In a medium stove-to-oven pot melt butter over medium heat.
  • Add chopped onions, garlic and garam masala and cook 3 to 5 minutes, stirring until onions are softened.
  • Add rice and stir until well coated.
  • Add vegetable stock, salt and pepper to taste.
  • Bring to a boil.
  • Cover and bake in the oven until the rice is tender and the stock is absorbed, about 20 to 25 minutes.
  • Let stand, covered for 5 minutes before serving.

Questions & Replies

  1. This recipe turned out fantastic, thank you! I do uble the garam massala, may be weak garam massala.
     
  2. Can I use brown rice? Will it still be delicious?
     
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Reviews

  1. great recipe, will make it again
     
  2. I have NEVER been able to make rice for some reason...too sticky, too hard...This rice turns out perfectly for me everytime!! Who knew it was that simple? Truly delicious...Thanks for sharing!
     
  3. First time I have ever made basmati like this anbd it is perfect for making a large quantity. Great taste, just like restaurant rice. Loved it. Notes-- I used much less butter, and only 51% fat butter at that and it was still excellent. Otherwise, made exactly as written.
     
  4. I LOVE rice and this is an excellent version to make. Yummo!
     
  5. Deelish! And I loved the oven preparation. Will definitely make again.
     
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RECIPE SUBMITTED BY

<p><br /> <br />My most used and favorite cookbook is the 1946 edition of Fannie Farmer's Boston Cooking School handed down to me from my Mother. <br /> <br />My most favorite kitchen utensils are a set of Johnson &amp; Wales knives given to me by my mother, a professional chef. <br /> <br />I enjoy traveling to exotic places, trying new foods and bringing home rare ingredients to expirement with. <br /> <br />I work fulltime as a lab technician for a local diagnostic center. In addition to that, during my free time I'm either at the gym, listening to music, tending to my herb garden and/or trying out new recipes &amp; ideas in the kitchen. <br /> <br />I am a classically trained singer and musician, passionate about music. <br /> <br />My favourite thing to do is sit outside in my garden with my husband, a glass of wine, good food, music &amp; a few good friends. <br /> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/AnimatedHostChallengeBanner.gif alt= /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket - Video and Image Hosting /></p>
 
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