Batter for Frying

Name: Batter for Frying
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 6 serving(s)
Ingredients: 1 cup flour; 2 tablespoons cornstarch; 1/2 teaspoon baking powder; 1 tablespoon salt; 2/3 cup water; seasoning salt

Submitted by bayousong

"We love fried eggplant and this batter is perfect for it. I think it was originally for shrimp. The original directions said you could cook the food ahead of time and reheat in the oven. I tried it ONCE and it did not work. It tasted like warmed over food."

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Ready In:: 11mins
Ingredients:: 6
Serves:: 6

ingredients

1 cup flour
2 tablespoons cornstarch
¹⁄₂ teaspoon baking powder
1 tablespoon salt
²⁄₃ cup water
seasoning salt

directions

Mix the dried ingredients together.
Add the water.
Mix well.
Coat the food with batter and deep fry.
Drain on paper towels.
Sprinkle with seasoned salt.

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RECIPE SUBMITTED BY

bayousong

I live on the beautiful Texas Gulf Coast. We can fish and crab from our own pier or jump in the boat for a spin. We love the relaxed lifestyle here. <br> <br>.

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