Bavarian Brownies (Cake Mix)

“These brownies are so easy because they are start with a cake mix! I've tried making brownies before with a cake mix, but I've never had much luck until finding this recipe.”
READY IN:
40mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

  • 1 (18 ounce) package German chocolate cake mix
  • 13 cup milk
  • 14 cup butter or 14 cup margarine, softened
  • 1 egg
  • 1 cup semi-sweet chocolate chips
  • 12 cup chopped walnuts

Directions

  1. Preheat oven to 350°F.
  2. Spray a 13X9-inch pan with non-stick cooking spray.
  3. In a large bowl, combine cake mix, milk, butter, and eggs with an electric mixer.
  4. Stir in chocolate chips and walnuts (batter will be VERY thick).
  5. Spread batter evenly into prepared pan.
  6. Bake for 20-30 minutes, until brownies are done.
  7. Cool completely and cut into squares.

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