Bayou Self Cocktail

"I found this online somewhere and intend to try it soon. It's highly rated on the website."
 
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photo by loof751 photo by loof751
photo by loof751
photo by Boomette photo by Boomette
Ready In:
5mins
Ingredients:
4
Serves:
1
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ingredients

  • 1 12 ounces spiced rum, Captain Morgan Original
  • 1 12 ounces butterscotch schnapps
  • 4 ounces pineapple juice
  • grenadine, splash
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directions

  • Pour Captain Morgan spiced rum, butterscotch schnapps and pineapple juice into a cocktail shaker half-filled with ice cubes.
  • Shake well, and strain into a highball glass 3/4 filled with ice.
  • Top with grenadine, and garnish with a maraschino cherry and a slice of pineapple.

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Reviews

  1. This drink was a great surprise! An unusual combination but it really works. So tasty and smooth - thanks for sharing the recipe!
     
  2. Ummm. Tastes tropical. The butterscotch schnapps kind of gives it a creamy taste similar to coconut. Enjoying this while waiting for the results of the ZWT 6. UNrulies RUle!
     
  3. I used dark rum cause I didn't have spiced rum. I used only 1 ounce of each alcohol with 4 ounces of juice. It has a tropical taste. Not too sweet that way. Thanks Lazyme :) Made for Newest Zaar Tag.
     
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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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