BBQ Beef Sandwiches

Name: BBQ Beef Sandwiches
Prep time: 30 min
Cook time: 4 h
Total time: 4 h 30 min
Yield: 10-12 serving(s)
Ingredients: 4 lbs chuck roast; 4 tablespoons butter; 2 medium onions, chopped; 1/2 cup celery, chopped; 1 cup water; 2 cups catsup; 1 tablespoon prepared mustard; 2 tablespoons hot pepper sauce; 4 tablespoons vinegar; 4 tablespoons Worcestershire sauce; 4 tablespoons brown sugar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons chili powder

Submitted by johnvac52

"This is a great recipe to throw together and have on hand during football season. Excellent halftime food."

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Ready In:: 4hrs 30mins
Ingredients:: 14
Serves:: 10-12

ingredients

4 lbs chuck roast
4 tablespoons butter
2 medium onions, chopped
¹⁄₂ cup celery, chopped
1 cup water
2 cups catsup
1 tablespoon prepared mustard
2 tablespoons hot pepper sauce
4 tablespoons vinegar
4 tablespoons Worcestershire sauce
4 tablespoons brown sugar
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon pepper
2 tablespoons chili powder

directions

Boil roast until meat begins to fall off the bone.
Cool roast then strip off bone and fat.
Saute onions and celery in butter until tender.
Add remaining ingredients and bring to a boil.
Put sauce and meat in a crockpot on low until meat shreds.
Serve on warm buns.

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Reviews

I use a very similar recipe for this dish, but mine omits the veggies and has 2c water instead of 1c. The meat comes out amazingly tasty & tender every time. I use it for beef, chicken, and pork, and my husband loves it! The other day I cooked pork chops in the sauce for a couple hours, then served those for dinner; I tossed several chicken breasts into the remaining sauce and got to freeze a meal or two of pulled chicken sandwiches. Thanks for posting!

amy.cleaveland