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BBQ Chicken and Cheddar Quesadillas

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“Quick, easy and oh so satisfying! We like these for a quick snack. Doubled it makes an easy dinner for 4. I will pick up a rotisserie chicken and a bag of salad mix on the way home from work and dinner is half made before I get home. With a little extra effort you can saute up some crispy bacon and sliced mushrooms. Makes them even better!”
READY IN:
18mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 450°F.
  2. Place 1 tortilla on large baking sheet.
  3. Spread with 1 tablespoon chiles.
  4. Top with one-quarter of chicken, cheese and taco sauce.
  5. Place another tortilla on top.
  6. Repeat with remaining tortillas, chiles, chicken, cheese and sauce, for a total of 4 separate quesadillas.
  7. Bake in 450F oven 8 minutes, until crispy and cheese melted.
  8. Remove from oven; let stand for 5 minutes.
  9. Cut into quarters.
  10. Garnish with cilantro, salsa and sour cream.

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