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BBQ Chicken and Rice Skillet

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“A recipe for when you are low on time and energy!”
READY IN:
35mins
SERVES:
4
YIELD:
4 1 1/2 cup servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown chicken in oil in large nonstick skillet on medium-high heat for 3 minutes.
  2. Add water, barbecue sauce and rice- Bring to boil.
  3. Reduce heat to medium-low; sprinkle with pepper and zucchini.
  4. Cover, and simmer for 10 minutes or until fully cooked.

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