BBQ Chicken Wings
- Ready In:
- 1hr 30mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 small onion, thinly sliced
- 1⁄2 cup orange marmalade
- 1⁄3 cup ketchup
- 2 tablespoons white vinegar
- 3 garlic cloves, thinly sliced
- 2 teaspoons Montreal chicken seasoning
- 1⁄4 teaspoon Chinese five spice powder
- 3 lbs chicken wings, sections (tips discarded)
- cucumber, slices (optional)
- celery rib (optional)
- ranch dressing (optional)
directions
-
GLAZE:
- In pot combine onion, marmalade, ketchup, vinegar, garlic, 1/2 teaspoon Montreal seasoning and spice powder.
- Over medium-low heat; simmer, stirring, until thickened, 30 minutes.
- Reserve 1/4 cup glaze.
-
WINGS:
- Preheat oven to 400°F.
- Sprinkle wings with remaining Montreal seasoning.
- Arrange in single layer on jellyroll pan.
- Bake 30 minutes.
- Turn wings over; brush with reserved glaze.
- Bake 15 minutes; turn wings over.
- Heat broiler. Broil wings until golden, about 5 minutes.
-
DIP:
- Return remaining glaze to simmer, adding water to thin as necessary. Serve with wings.
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RECIPE SUBMITTED BY
Boyz 5
Kelowna, B.C
I am a busy single mom of 5 growing boys!!
My children's ages are 21,18,14,12 and 10 1/2.
In my spare time,when I have any, I try to walk 3 miles a day.I like to read Woman's World and inspirational books and if I didn't have 5 beautiful boys to care for, I would probably be doing missionary work.
I live in the beautiful Okanagan Valley in British Columbia and I swear we must be living in Heaven on earth!!!I would love to travel if I had the resources and time with Brazil and South America being on the top of my list of places to see.