BBQ Chicken Wings

"Great wings for snacking on while watching the game. Make sure you make plenty as they’ll disappear fast!"
 
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Ready In:
1hr 30mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • GLAZE:

  • In pot combine onion, marmalade, ketchup, vinegar, garlic, 1/2 teaspoon Montreal seasoning and spice powder.
  • Over medium-low heat; simmer, stirring, until thickened, 30 minutes.
  • Reserve 1/4 cup glaze.
  • WINGS:

  • Preheat oven to 400°F.
  • Sprinkle wings with remaining Montreal seasoning.
  • Arrange in single layer on jellyroll pan.
  • Bake 30 minutes.
  • Turn wings over; brush with reserved glaze.
  • Bake 15 minutes; turn wings over.
  • Heat broiler. Broil wings until golden, about 5 minutes.
  • DIP:

  • Return remaining glaze to simmer, adding water to thin as necessary. Serve with wings.

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Reviews

  1. This was absolutely the best that we have eaten..I did not have enough marmalade and finished the 1/2 cup with apricot preserves and added a full 2 teaspoons of seasoning to the wings and 1/2 to the sauce. It was great.
     
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RECIPE SUBMITTED BY

I am a busy single mom of 5 growing boys!! My children's ages are 21,18,14,12 and 10 1/2. In my spare time,when I have any, I try to walk 3 miles a day.I like to read Woman's World and inspirational books and if I didn't have 5 beautiful boys to care for, I would probably be doing missionary work. I live in the beautiful Okanagan Valley in British Columbia and I swear we must be living in Heaven on earth!!!I would love to travel if I had the resources and time with Brazil and South America being on the top of my list of places to see.
 
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