BBQ Party and Snack Mix

Name: BBQ Party and Snack Mix
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 12-14 serving(s)
Ingredients: 2 cups bbq Fritos corn chips; 2 cups crunchy Cheetos cheese-flavored snacks; 2 cups cheez-it hot and spicy crackers; 2 cups corn nuts; 2 cups sesame sticks (I used cheddar flavor); 2 cups potato sticks (I used bacon-cheddar flavor); 1 cup roasted soybeans; 8 tablespoons butter or 8 tablespoons margarine; 1 teaspoon Worcestershire sauce; 1 teaspoon paprika; 2 teaspoons garlic powder; 1 teaspoon onion powder; 1 teaspoon chili powder; 1/2 teaspoon liquid smoke; 1/2 teaspoon Tabasco sauce; 1/4 cup barbecue sauce

Submitted by PalatablePastime

"Moe "trash", ready for snacking and partying!"

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Ready In:: 1hr 10mins
Ingredients:: 16
Serves:: 12-14

ingredients

2 cups bbq Fritos corn chips
2 cups crunchy Cheetos cheese-flavored snacks
2 cups cheez-it hot and spicy crackers
2 cups corn nuts
2 cups sesame sticks (I used cheddar flavor)
2 cups potato sticks (I used bacon-cheddar flavor)
1 cup roasted soybeans
8 tablespoons butter or 8 tablespoons margarine
1 teaspoon Worcestershire sauce
1 teaspoon paprika
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
¹⁄₂ teaspoon liquid smoke
¹⁄₂ teaspoon Tabasco sauce
¹⁄₄ cup barbecue sauce

directions

Preheat oven to 250 degrees F.
Combine Fritos, Chee-tos, Cheez-Its, corn nuts, sesame sticks, potato sticks, and soy nuts in a large bowl, mixing well.
In a saucepan, melt the butter or margarine; add the Worcestershire, paprika, garlic and onion powders, chili powder, liquid smoke, bbq sauce and Tabasco.
Combine with a whisk until smooth.
Pour mixture over snack mix and stir well until all of the snacks seem equally coated.
Spread the snack mix on a large flat baking sheet that has a lipped edge and bake for 1 hour, stirring every 10 minutes (this promotes even drying).
Mixture is done when it is dry and crisp; the sesame sticks get crispest as they cool.
Cool snack mix and store in an airtight container until ready for use.

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Reviews

The combination of ingredients really intrigued me, so I made them for my Christmas eve snack "meal." I accidently "burned" them a bit (the sauce began to char), because they still seemed quite wet after 50 min., but they began to burn in that last 10. Even without that "smoky" taste, I think the flavor would have overwhelmed the ingredients, and made the interesting combination a bit pointless (if it tastes like Chex mix, why not use Chex?). Maybe this would just be a really neat combination of flavors as a trail mix-type snack, without the sauce and baking step.

evewitch

RECIPE SUBMITTED BY

PalatablePastime

Cincinnati

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com

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