BBQ Pineapple Chicken Strips
"Chuck of chicken and pineapple on bamboo skewers and grill."
- Ready In:
- 24hrs 15mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 2 quarts pineapple juice, sweeten
- 1 fresh pineapple, chucks
- 1⁄3 cup oil
- 1 tablespoon salt
- 5 lbs boneless chicken thighs, cut into 1 inch chucks
- 24 bamboo skewers, soak in water for 30 minutes
- shredded coconut
directions
- Lightly salt the chicken piece and marinate the chicken in pineapple juice mixture overnight. Skewer the marinate chicken and pineapple chuck before placing onto the bbq gill. Plate the pineapple chicken skewer and top with shredded coconut.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
