BBQ Pork Kebabs

"I spent a day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks looking for some recipes to post on 'zaar."
 
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Ready In:
25mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Combine all ingredients and toss well.
  • Refrigerate for 10 minutes.
  • Thread pork pieces onto bamboo skewers that have been soaked in warm water for 15 minutes.
  • Barbecue, basting with leftover marinade.

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RECIPE SUBMITTED BY

Gold Coast Australia
 
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