STREAMING NOW: The Layover
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“Usually we just use spices, but sometimes we go all out and put veggies in the mix. Today is one of those days.... here's a recipe you can modify to your bbq liking.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice potatoes into 'chips' and place on tinfoil sheets with margarine spread on them.
  2. Sprinkle with all 3 seasonings.
  3. BBQ for about 15 minutes.
  4. The optional peppers and stuff, go in between the potatoes. Cook for about 15 minutes or so. the potatoes taste good either way.

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