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“A delicious homemade bbq sauce to serve with steaks, suasages, hamburgers or even to marinate thin fillet steaks in.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place oil in saucepan and add onion and garlic over a low heat and cook until softened.
  2. Add all other ingredients and bring to the boil, reduce heat and simmer for 5-8 minutes until thickened.
  3. Set aside to cool and if you prefer smooth sauce, blend the sauce or you can leave it chunky.

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