Bbq Spareribs
"The best ribs I have ever tasted! Yumm...."
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 3 -4 lbs country-style spareribs (I always use beef ribs for this one)
- 1⁄2 cup brown sugar
- 3 teaspoons dry mustard
- 1 teaspoon salt
- 1⁄8 teaspoon pepper
- 1 teaspoon ground ginger
- 1⁄2 cup tomato sauce
- 1⁄2 cup orange juice
- 1 tablespoon grated onion
- 1⁄2 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
directions
- Boil ribs for 30 minutes and drain.
- Leave ribs in the rack.
- Combine sugar, mustard, salt, pepper, ginger sauce, orange juice, oinion, garlic, and Worcestshire in a bowl.
- Let stand for 15 minutes, then pour over ribs.
- Marinate in fridge for at least 2 hours.
- Grill ribs for 10-20 minutes.
- Turning and basting with sauce, until sauce on ribs carmelizes!
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Reviews
-
These were absolutely wonderful. Made exactly as written except I added liquid smoke to the sauce (just enough to taste). We will be making these again very soon. Am going to try baby back ribs next time. Loved how they carmelized with grilling them. Thank you for the recipe. -
Thanks for sharing this recipe,i liked the taste not too sweet, I did as the recipe called for but I didnt have enought tomatoe sauce so I put a bit of ketchup, and added a bit of honey. My son really liked it, next time I will try and put seasame seeds and more honey, and garlic. Thanks again
RECIPE SUBMITTED BY
Beaner in Washington
Vancouver, WA
I have lived in Vancouver since 1987. I am a transplant from Minnesota. We have 3 grown sons, a wonderful daughter in law, 2 beautiful granddaughters,1 grandson 2 dogs (1 Border Collie named Molly and 1 Australian Shepherd/Border Collie mix named Gulliver, that we rescued) . I am for now working in property management and still trying to decide what I want to be when I grow up. My job is interesting, but quite demanding! My DH wants me to quit, I would love to stay home and be his goddess. I love to be at the beach flying kites, sailing with our friends, billiards,cooking, grilling and entertaining friends and family. We downhill ski in the winter and enjoy our family and our animals . If I had a month off I would love to spend it with our family together at warm tropical destination. Just enjoy our grown children and our grandchildren. Then when that trip came to an end, I would love for my DH & I to spent some time somewhere warm and tropical all alone. I could become quite the traveler. We had some life changes last October, I lost my balance and fell. I had 2 spiral breaks in my leg, my tibia and my fibula and another small half moon break. I did have some surgery and have 3 plates and 16 screws in my leg until this coming spring in March, then I will have some hardware removed, hopefully. Had to give up some sports! But heck it could be a lot worse. My DH just started a new job! That's good news!
