BBQ'd Potatoes

Name: BBQ'd Potatoes
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 6 serving(s)
Ingredients: 6 scrubbed idaho potatoes; 1 cup sour cream; 3 tablespoons chopped chives

Submitted by silky

"The secret to these delicious potatoes is to get the outside good and charred and the inside mealy, soft and fluffy."

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Ready In:: 55mins
Ingredients:: 3
Serves:: 6

ingredients

6 scrubbed idaho potatoes
1 cup sour cream
3 tablespoons chopped chives

directions

Place potatoes on grill 6 inches above gray coals and grill for 40-50 minutes, or until potatoes are easily pierced and skins are crusty and black.
Turn potatoes every 5 minutes.
Combine sour cream with chives.
Serve potatoes split open and topped with a mixture of sour cream and chives.