Bcg Black Bean & Corn Salad
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 16 ounces canned black beans (drained)
- 4 ounces shredded monterey jack cheese
- 8 ounces whole kernel corn (drained)
- 1⁄2 cup sliced green onion
- 3⁄4 cup celery, thinly sliced
- 1 red bell pepper, Chopped
- 3⁄4 cup mild picante sauce or 3/4 cup salsa
- 2 tablespoons lemon juice
- 1 teaspoon pepper
directions
- Toss all ingredients together & chill.
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RECIPE SUBMITTED BY
BCG & Company is a public accounting and consulting firm located in Akron, Ohio.