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“Verry nummmy chili!”
READY IN:
40mins
SERVES:
10-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the hamburger, pour all ingredients into a pot, cook on medium for 20-30 minutes, stir occassionally.
  2. Serve with saltine crackers or oyster crackers, I like crackers with butter on them!
  3. Add Chili pepper to taste, although if you dont want the heartburn, lay off!
  4. My dad adds brown sugar to counter-act this effect.

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