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Beach Shrimp

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“Easy and quick, crowd pleaser.”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first 4 ingredients in 13x9-inch baking dish, toss to coat. (I used a disposable roasting pan) squeeze juice from lemons over shrimp mixture, and stir. Add lemon halves to pan. Sprinkle evenly with parsley; and dot with butter.
  2. Bake at 375° for 25 minutes, stirring after 15 minutes. Serve in pan. You can serve with french bread and sop up the sauce in the pan.really good!

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