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Beacon Drive-In Pimento Cheese

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“From Diners, Drive-ins and Dives cookbook. Courtesy of Kenny Church of Beacon Drive-In, Spartanburg, SC.”
READY IN:
10mins
YIELD:
1 quart
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Grind up the cheese and pimentos in a food processor until almost smooth, but with some small pieces of pimento visible. Scrape into a bowl and stir in the mayonnaise.

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