Bean and Chicken Crockpot Tacos

“We are taco freaks - really looking forward to trying this recipe! From about.com's busy cooks site.”
READY IN:
8hrs 15mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In 3-4 quart crockpot, place chicken thighs and sprinkle with taco seasoning mix. Top with chilies, tomato sauce, onion, chili powder, and drained beans. Cover and cook on low for 8 hours.
  2. Remove chicken from crockpot and shred with two forks. Using potato masher, mash some of the beans in the crockpot. Return chicken to crockpot and mix well to blend.
  3. Make tacos with chicken filing, taco shells, and toppings.

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