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Bean and Salsa Dip

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“From Southern Living Slow Cooker cookbook.”
READY IN:
4hrs 15mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first 11 ingredients in a 4 quart slow cooker; stir well. Cover with lid; cook on low for 2 to 4 hours. Turn slow cooker off; stir in cilantro. Sprinkle cheese over dip; cover and let stand 5 minutes or till cheese melts (do not stir). Serve with tortilla chips.

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