“From 1001 Best Slow-Cooker Recipes. I double the kidney beans and omit the limas when I make this.”
READY IN:
4hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all of the ingredients, except the salt and pepper in a slow cooker.
  2. Cover and cook on high for 4-5 hours.
  3. Season to taste with salt and pepper.

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