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Bean, Bacon, and Blue Cheese Dip

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“Flavorful dip from Cooking Light. Serve with toasted baguette slices or warm pita wedges.”
READY IN:
5mins
SERVES:
12
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first 7 ingredients in a blender or food processor and process until smooth.
  2. In a small bowl, combine bean mixture, cheese, and bacon.

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