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Bean & Cheese Burritos

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“These can be frozen before baking. Thaw them in the refrigerator, then bake at 350 degrees for 30 minutes. Add a salad and you have a great meal.”
READY IN:
1hr
SERVES:
10
YIELD:
10 burritos
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in oil, just until softened. Add garlic and stir for 30 seconds. Add tomatoes, tomato sauce, chilies, oregano, basil, salt, and pepper. Bring to a boil. Reduce heat and simmer for 15 minutes.
  2. Combine the black beans and refried beans in a bowl. Combine both types of cheeses in a separate bowl.
  3. Place 6 tablespoons or 1/10th of the beans and about 2 tablespoons of cheese in a tortilla. Roll it up and place it in and ungreased 9 x 13 baking dish. Repeat with all 10 tortillas.
  4. Pour the sauce on top and sprinkle with the remaining cheese. Bake at 350 degrees for 20 minutes.

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