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“Party dip.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 cups Frito-Lay bean dip, spicy
  • 1 medium white onion, small cubes
  • 12 cup olive, minced
  • 2 large tomatoes, cubes
  • 1 sour cream, 8oz
  • 12 head lettuce, shredded
  • 8 ounces Mexican blend cheese
  • 1 Fritos corn chips, 16oz bag

Directions

  1. In a 9” x 9” dish spoon in the spicy bean dip and spread out a layer and onion, black olive, tomatoes, sour cream, lettuce and top with cheese.
  2. Serve with Fritos Clips.

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