“Easy "chili" without the beans for all phases of lo-carb dieting. NOTE** Substitute 2 lbs of either the ground turkey or beef with italian or chorizo sausage for a nice change-up!”
READY IN:
2hrs
SERVES:
12
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the meat in a large stock pot and drain.
  2. Add all other ingredients to the meat mixture and and bring to a boil.
  3. Turn down heat and simmer for an hour.
  4. Serve with shredded cheese, fresh avocado slices, sour cream or olives.

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