Bean Salad
- Ready In:
- 15mins
- Ingredients:
- 10
- Yields:
-
1 salad
- Serves:
- 10-12
ingredients
- 1 cup canned cut green beans, drained
- 1 cup canned yellow wax bean, drained
- 1 cup canned kidney beans, drained
- 1 cup garbanzo beans (optional)
- 1⁄2 cup salad oil
- 1⁄2 cup cider vinegar
- 3⁄4 cup sugar
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 cup onion, thinly sliced
directions
- Combine beans. Combine oil, vinegar, sugar, salt and pepper; heat if desired. Pour over beans. Add onions. Let stand overnight in refrigerator.
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RECIPE SUBMITTED BY
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