STREAMING NOW: Jamie's Super Food

Bear Claw French Toast

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I was at cooking light and their recipe inspired mine.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 14 cup milk
  • 14 teaspoon almond extract
  • 14 teaspoon vanilla extract
  • 3 eggs
  • 8 slices bread
  • 8 tablespoons butter, divided
  • 14 cup almonds, flaked
  • BUTTER
  • 14 cup butter
  • 14 teaspoon almond extract
  • 2 tablespoons brown sugar
  • 14 teaspoon cinnamon
  • 2 tablespoons almonds, flaked

Directions

  1. For the butter, mix butter, almond extract, brown sugar, cinnamon, and almonds together.
  2. Mix milk, almond and vanilla extracts, and eggs together.
  3. On a hot skillet put 1 tablespoon butter; then a tablespoon almonds; top with dipped bread and tap bread down so it makes contact with pan.
  4. Repeat.
  5. Serve with a tablespoon of prepared butter on side.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: