Bea's Dill Pickle Dip
"I made this one night when I was craving the kraft dill pickle chip dip, but, it was late at night and everything was closed. It turned out pretty yummy, and I have been making my own ever since."
photo by mary winecoff
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
500 grams
- Serves:
- 8
ingredients
- 250 g package cream cheese, Softened
- 250 g sour cream
- 2 average size dill pickles (chopped into small pieces)
- 14.79 ml dill weed
- 7.39 ml garlic salt
directions
- Mix all ingredients together and start dipping. I did notice that it was much more flavorful the next day.
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Reviews
-
Pickles are my favorite and there is nothing better then a pickle in a dip! Oh this is the best dip - I should be better and have not eaten so much. I could barely stand it until it got cold - (the dip) and I had cucumbers? and beloved pickle chips dipping in this dip faster then you can say, "pickle". Very easy to put together - and so good - you can't go wrong with this! -
Great dip! I added a few more dill pickle pieces than it called for because we love the taste. Thanks for sharing. Made for Photo Tag.
